Decided to hand-dig under a potato plant in the NW bed that had yellowed/died. There were a few potatoes, but all small, like combined maybe one larger potato.
We'll see what the others look like, but for now it's too early to dig up more.
Adventures in growing edibles veganically in a small townhouse backyard in Ottawa, Canada. (veganic since ~2021)
Decided to hand-dig under a potato plant in the NW bed that had yellowed/died. There were a few potatoes, but all small, like combined maybe one larger potato.
We'll see what the others look like, but for now it's too early to dig up more.
I'll use them to grow some of this year's potatoes.
Some are smaller, but overall I'm very happy with the size!
One was HUGE but had a sizeable hole drilled into the middle of it by some critter, and it had some rotting with various critters nibbling at it, so obviously tossed that one.
So far that's ___ pounds from the GA potatoes.
The GA potatoes have all died! Whereas the ones in the yard are very green and healthy-looking. Not sure if the difference is the variety, the amount of sun, disease or lack thereof, etc.
Anyway, dug up a bit of both GA patches. The SW patch that had the Colorado potato beetles had a bit of a scrawny harvest, whereas the NE patch that was covered from day one and didn't have CPBs had bigger potatoes. But the difference could also be the variety, who knows.
Uh oh -- some of the leaves in the yard's south potato patch are curling upward and not looking great. I'm just going to "leave" it be and see what happens.
Wow, right on par with when I started noticing it last year (June 17th 2023). Last year the yellowing took over and killed the plants, but still got a very decent harvest.
So far it's more advanced on the north patch, but it's starting in the south patch too.
(Haven't noticed it at GA yet.)
I will use "tulle" loosely, to refer to any of the various netting I have, which now includes not only tulle but also shear curtains from the thfit store, and Proteknet from William Dam Seeds (the piece I bought was 14' by 25').
Of course, eventually the squash and cucumbers will need to be untulled -- goodness help me when that terrifying day comes!!!
The SE potato bed is planted.
West part is fridge potatoes -- mostly white, some red. (All standard-size.) They had grown inches-long "leaves" in the fridge.
East part is three Kennebec (the rest of the Kennebecs are in the backyard), and all of the Cal Whites.
For each, into its planting hole I put between 1/2 and 1 Tbsp each of azomite, mrp, kelp, and yes alfalfa too.
In the yard I'll grow these varieties:
- Kennebec
- AC Chaleur
I chose those randomly from among the many potato varieties I bought at Ritchie's last week.
A few of those two kinds are still left over so will go to gaga.
I cut most of them in half, placed on cardboard, cut side up, will let them scab over before planting later this week.
Wow! Much better yield than last year!
Pot 1 (the first one to die off, had blight): Nice-sized black pot. Had 3 x grocery store white potatoes. Yield = 2 pounds.
Pot 2 (the second one to die off, had blight: Nice-sized black pot. Had 3 x grocery store white potatoes. Yield = 2 pounds, 9 ounces.
Way better than last year, when the same pots were giving like 0.5 to 0.75 pounds per pot.
Some of the potatoes in the bottom third of pot 1 were all mushy / not much left of them -- I tossed those obviously. I think it may have been from poor drainage. Pot 2 didn't seem to have that though.
Quite a few more potato plants still to be harvested from other pots and the ground (and the allotment)...
At least I'm pretty sure it's a slower progression than last year. It just seems like by this time last year a lot of the leaves had fallen off. Granted, this year a new thing is wrong too, which is the curled leaves on a lot of them.
The two broccoli in the northwest corner continue to not do much -- has been a piddly harvest from those two. So, today I chopped them down (left roots intact), and planted the last two "Chieftain" seed potatoes from Ritchie's.