3 joined pots in vermiculite, each with 4 seeds.
Chard is one of my all-time favourite things to have in the garden!
==> continual harvest all season long, from earliest spring, through hottest summer, to last days of fall
==> easy to grow, targeted by few insects (so far all I've had to deal with are slugs, easy to rehome them)
==> takes up hardly any space, nice and compact
==> versatile in the kitchen: raw as salad, add to stir-fries, great in soups
==> easy to freeze, don't even have to blanch
Hoping for another great long harvest of chard this year.
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