Adventures in growing edibles veganically in a small townhouse backyard in Ottawa, Canada. (veganic since ~2021)
Saturday, July 6, 2024
Amended yard zukes and tomatoes with mrp, az, and kelp, plus some leaves (and some harvested buckwheat)
Last year I never did a mid-season amendment of the zukes, and they stopped producing early. So, today I gave each of the yard zukes (/scallopinis) and tomatoes 1 Tbsp kelp, 1 Tbsp mrp, and 1 Tbsp azomite. Then a handful of leaves from the basement from last year. And plunked some harvested buckwheat here and there near the zukes (/scallopinis) (unchopped).
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